After the stage we rode our bikes to the hotel which was located in the same university area. There must have been ten thousands of students living there as it was clustered with 25+ story doorm buildings, libraries, teaching buildings (see pic below), and highways.
Today's Stage 6 in Zhongshan was supposed to be a 70mile road race but again we just raced on 3 lane wide concrete highways and the "climb" was riding over a huge bridge. The fice 23K laps were quite uneventful. I mainly chilled in the middle of the bunch, at ~200W and a HR of 130bpm while the Chinese guys kept a early 3-man break in check. Things got a bit faster when the break got caugfht with 20K to go and it was "gutter-time" but there's no real, control-taking team here so the entire field stayed together and the crosswind didn't do what it might have done in another race. It was field-sprint time again, so I took it easy and "tailgunned" it for the last 5K while seeing two nasty pile-ups in front of me. Geeez. Lots of sketchyness going on over here. While riders out of contention for the sprint ride tempo at the end of the bunch in countries, sprinting all out for 37th place is very popular at this race.
Tomorrow we have another Circuit race in Zhuhai on the schedule before heading to country # 3 during this Tour: Macau. That's where the GC will likely be made since as of right now 60+ guys (incl. me) are all at the same time like 18th place. I'm not so sure if I can find my climbing legs, though for Sunday.
What was on the plate at today's lunch...You guess what that stuff is!
Yo Stefan,
ReplyDeleteI have Cuisines of Asia coming up in March. I will get back with you on the lunch plate there :) Good luck and Merry Christmas from abroad!
Scott
scottwalnofer.blogspot.com
hola!
ReplyDeletethanks for sharing your stories, it's really entertaining!
have some more fun and I will see you in TX soon!
cheers mate
Tomek
Is that a quail or some other bird?
ReplyDelete-F